Ingredients: drinking water, 100% coconut milk, date syrup, black rice (10%), brown rice flour, cinnamon <1%, spices, table salt.
Net weight: 220 g (1 serving)
Nutritional values:
| Average nutritional value |
in 100g |
1 serving |
| Energy (kJ/kcal) |
691/166 |
1521/365 |
| Fat (g) |
8,4 |
18,5 |
| -of which saturated fatty acids (g) |
7,1 |
15,6 |
| Carbohydrate (g) |
18,3 |
40,3 |
| -of which sugars (g) |
8,2 |
18 |
| Dietary fibre (g) |
0,7 |
1,5 |
| Protein (g) |
2,6 |
5,7 |
| Salt (g) |
< 0,1 |
0,1 |
Serving suggestion: The cinnamon rice dessert can be consumed immediately after opening. Serve with fruits and (plant-based) whipped cream.
Sweetened with date syrup.
Contains no preservatives, therefore once opened keep refrigerated and consume within 1 day.
Unopened, no refrigeration required, heat-treated product.
Produced in a facility that also processes peanuts, tree nuts, mustard, soy, celery and sesame seeds. Surface discoloration at the top or bottom of the jar may occur due to heat treatment; this does not affect product quality.
The cinnamon rice dessert is the perfect choice when you want to crown your meal with something special and delicious.
